Tarka Khoya aur Sawayyon ka Zarda By Rida Aftab - 2 May 2016

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Khoya aur Sawayyon ka Zarda Recipe in Urdu, Tarka with Rida Aftab Recipes 2nd May 2016 Masala TV Show

Masala TV show Tarka features cooking expert Rida Aftab.

Tarka takes you on a journey from chutneys to the fusion of eastern and western cuisines. Our desi cuisine queen Rida Aftab infuses easy to find and easy to use ingredients and transforms everyday meals into recipes with a rich rewarding flavor.

So get ready to spice up your life and experience classic desi and fusion cooking only on ‘Tarka”

Today's Recipe Menu:
  • Protein Shake
  • Khoya aur Sawayyon ka Zarda
  • Garlic Chicken
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Timing: Every Monday to Friday at 3pm (PKT)
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Khoya aur Siwayyon ka Zarda

Ingredients:
  • Vermicles 1 packet
  • Yellow Food Color1/2tsp
  • Khoya 250gms
  • Sugar 1-1/2 cup
  • Ghee 1 cup
  • Milk ½ litre
  • Almonds as required
  • Pistachios as required
  • Silver Leaves as required
  • Cardamom1/2 tsp

Method:
  • In a pan, heat ghee add Vermicles and fry.
  • Now add milk, yellow food color, cardamom and let it cook for low flame.
  • When dries milk,add sugar and cook.
  • When dries sugar syrup, now add khoya, pistachios and almonds.
  • After this,take it out in a dish.
  • Spread silver leaves , Khoya aur Siwayyon ka Zarda is ready.
 

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